Don't miss out on the OT AGM and Awards Night Dinner to be held at the Tasmanian Golf Club on Saturday the 11th of March.
Cost is $35 per person for a scrumptious two course meal. Start time is 6pm with meals served from 6.30pm.
Payment is to be made on the night but to attend the dinner you need to register in Eventor by midnight Tuesday 7th March.
If you have not entered for the Pittwater events please do so now. Click here to go to Eventor to enter these events. For the event on Sat 11th March under Services click 'Add' to indicate 'Attending AGM & Awards Night.
If you have already entered the Pittwater events but did not indicate that you wished to attend the dinner:
- login to Eventor and select 'My Pages' > 'My Events'
- click 'change entry and/or services' for the event on Sat 11th March.
- click 'Add' to indicate 'Attending AGM & Awards Night Dinner'
If you need any assistance with entry or registering for the dinner please contact Ian Rathbone via ian.rathbone@live.com.au or phone 0418 515 003
Menu $35pp
Main
Chicken Breast
With a Dijon Cream sauce served with steamed broccoli, carrot, cauliflower & corn cob
Alternated with
Crispy Skinned Tasmanian Salmon
With a lemon burr blanc sauce served with steamed broccoli, carrot, cauliflower & corn cob
Bowls of beer battered seasoned fries for the table
Dessert
Warm Chocolate Brownie
Served with hot chocolate sauce & vanilla ice-cream
Alternated with
Apple & Rhubarb Crumble
Served with Vanilla ice-cream
Notes
- Children’s Menu available for under 12’s at $10, select on arrival
- Guests pay on arrival
- Special Dietary needs to be arranged on arrival